Bulk Sweet Corn

Bulk Sweet Corn –  Whole Sweet Kernel Corn

Minimum Order Quantity (MOQ): 1×20′ FCL (One 20 foot Full Container Load)
Available in Private Label.

From China
48x75g EOE Stackable – 3,120 cartons per 20’GP
24x185g EOE Stackable Lithographic printed – 3,400 cartons per 20’GP
24x425g EOE Stackable Lithographic printed – 1,760 cartons per 20’GP
12x800g EOE Stackable – 1,800 cartons per 20’GP
6×2,125g Normal lids – 1,176 cartons per 20’GP
6×2,840g Normal lids – 1,080 cartons per 20’GP

The folate and fiber in canned cooked corn make it a heart healthy food. The B vitamins in corn help to support the adrenal glands and lipid metabolism.

The Bulk Sweet Corn Degistive benefits follow:

Anyone who has eaten fresh corn-on-the-cob or freshly popped popcorn knows how satisfying this food can be to chew. Some of that satisfaction comes from corn’s fiber content. At 4.6 grams of fiber per cup, corn is a good fiber source, and in research studies, corn intake is often associated with good overall fiber intake. For example, persons who eat popcorn tend to have 2-3 times more overall whole grain intake than persons who do not eat popcorn, and they also tend to have higher overall fiber intake as well.

Corn fiber is one of the keys to its well-documented digestive benefits. Recent research has shown that corn can support the growth of friendly bacteria in our large intestine and can also be transformed by these bacteria into short chain fatty acids, or SCFAs. These SCFAs can supply energy to our intestinal cells and thereby help lower our risk of intestinal problems, including our risk of colon cancer. The amount of corn fiber analyzed in recent studies has been relatively high at 12 grams per day. That’s the same amount provided by about 2.5 cups of fresh corn. While that amount might be more than any person would consume in a single meal, it’s an amount that a person might easily eat over the course of several days. We suspect that future research will demonstrate the risk-reducing effects of smaller amounts of corn consumed over a longer period of time.

Bulk Sweet Corn


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